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CATTLE SALEPEN
- Registered British White Bulls, Heifers, and
Cows
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The beef from these cows is prized not only because
the cows are limited in number, but the meat is tasty. It is said to
be somewhat leaner than other beef, but with very consistent
marbling, which makes the meat juicy when cooked . . ." click
What is White Beef?
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| ATTENTION:
My apologies to all for not answering some emails the past couple
of months, I've had terrible computer problems and have ultimately
lost my hard drive, along with my emails, three times now, most
recently about two weeks ago. Please do send me your inquiries
again and I'll promptly get back with you. Many thanks, Jimmie
West |

Click this link for bulls available . . .

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Females Available . .
. click this link
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